Press
Logos, press photos at print resolution and the press contact.
Contact
Your moSushi team.
Stephanie Küster, Michael Baisch & Timo Könnecke
Office Monday to Friday, 09:00 to 13:00. Outside those hours we come back to you as soon as we can.
At your service
moSushi®
Laacher Weg 35
40667 Meerbusch
Germany
+49 2132 67 375 40
mobile +49 177 717 24 60
info@mosushi.de
Office Monday to Friday, 09:00 to 13:00.
Requesting a quote
Write to us with what you are planning: occasion, date, venue, number of guests, and how much of a meal it should be. Many clients do not know exactly what they want yet, and that is fine. Tell us what you do know and we come back with suggestions and an idea of the cost.
For an event there is a form that asks the questions for you: Request a quote. For anything else, the message form below reaches the same three people.
Sushi classes
Our public classes are held in German. For groups we run classes in English on request, at our training sushi bar or at your place. Ten people or more and we arrange a date of your own, midweek included.
The legal notice, terms and privacy statement are in German, which is the binding wording: Impressum, AGB, Datenschutz.
Press and press material
For editors: logos, press photos, press contact
Writing about us? The material is ready: the logo in colour and in a version of its own for newspaper printing, with press photos at 300 dpi. Free of charge for editorial coverage.
Please help yourself rather than waiting for an answer. And if something is missing, get in touch: we have more than fits on the page.
Our place
The training sushi bar in Meerbusch-Büderich
Getting here
How to find us
A52, exit Büderich. By tram to Am Wildpfad, then 50 metres on foot. Parking in front of the house and in the street.
Laacher Weg 35 lies between Meerbusch-Büderich and the Rhine, ten minutes from Düsseldorf.
Frequently asked
Short answers
When can I reach somebody?
Monday to Friday, 09:00 to 13:00. After that we come back to you as soon as we can.
Which language do you work in?
German and English. Our chefs work in both; the public sushi classes are held in German.
I would like to enquire about an event.
Email or phone is quickest: tell us the date, the place, the number of guests and the size of the meal.
Can I come and visit?
Gladly, by arrangement. The training sushi bar is not a shop with opening hours.
Keep digging
Pages that are not in the menu
Design (German)
Why the logo is built like a nigiri and sits on an edge.
The calligraphy (German)
What 望鮨 means and who painted it in 2006.